Receta Chocolate Chiffon Cake
Ingredientes
- 3 egg yolks
- 30 gm caster sugar
- 45 ml milk, room temperature
- 35 ml olive oil
- 60 gm cake flour
- ½ tsp baking powder
- 15 gm cocoa powder
- Ingredients of meringue:
- 4 egg whites
- ⅓ tsp cream of tartar
- 60 gm caster sugar
View Full Recipe at Easy Recipes
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 155g | |
Calories 587 | |
Calories from Fat 306 | 52% |
Total Fat 34.57g | 43% |
Saturated Fat 5.72g | 23% |
Trans Fat 0.0g | |
Cholesterol 5mg | 2% |
Sodium 725mg | 30% |
Potassium 236mg | 7% |
Total Carbs 61.48g | 16% |
Dietary Fiber 1.6g | 5% |
Sugars 12.46g | 8% |
Protein 7.41g | 12% |