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Receta Chocolate Chip Fudge
by CookEatShare Cookbook

Chocolate Chip Fudge
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  Raciónes: 6

Ingredientes

  • 1 (12 ounce) pkg. & 1 (6 ounce) pkg. semi-sweet chocolate chips
  • 1 can (14 ounce) sweetened condensed lowfat milk
  • 1 teaspoon vanilla
  • Dash salt

Direcciones

  1. Heat chocolate chips in double boiler till melted. Remove from heat and stir in condensed lowfat milk, vanilla and salt. Pour fudge into greased square pan 8 x 8 x 2 inches. Chill. When hard cut in squares. (1/2 to 3/4 cup minced nuts may be added.)