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Receta Chocolate Chip Pudding Cookies
by CookEatShare Cookbook

Chocolate Chip Pudding Cookies
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  Raciónes: 12

Ingredientes

  • 2 1/4 c. unsifted all-purpose flour
  • 1 teaspoon baking soda
  • 1 c. butter
  • 1/4 c. sugar
  • 3/4 c. brown sugar
  • 1 pkg. (4 serving) chocolate or possibly vanilla instant pudding
  • 1 teaspoon vanilla
  • 2 Large eggs
  • 1 (12 ounce.) pkg. chocolate chips
  • 1 c. minced nuts (optional)

Direcciones

  1. Mix flour with baking soda. Combine butter, sugars, pudding and vanilla in a large mixing bowl. Beat till smooth and creamy. Beat in Large eggs, gradually add in flour mix, stir in chips and nuts. Batter will be stiff.
  2. Drop by rounded measuring teaspoonfuls onto ungreased cookie sheets, two inches apart. Press cookie down. Bake at 375 degrees for 8-10 min. 7 dozen.