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Receta Chocolate Chip Pudding Cookies
by CookEatShare Cookbook

Chocolate Chip Pudding Cookies
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  Raciónes: 12

Ingredientes

  • 12 ounce. pkg. chocolate chips
  • 2 1/4 c. unsifted flour
  • 1 teaspoon baking soda
  • 1 c. butter
  • 1/4 c. sugar
  • 3/4 c. light brown sugar, firmly packed
  • 4 ounce. pkg. Jello instant pudding
  • 1 teaspoon vanilla
  • 2 Large eggs

Direcciones

  1. Mix flour with baking soda. Combine butter, the sugar, pudding mix and vanilla in a large bowl. Beat till smooth and creamy. Beat in Large eggs. Gradually add in flour mix, then stir in chips. Batter will be stiff. Drop rounded measuring teaspoonfuls onto an ungreased cookie sheet. Bake at 375 degrees for 8 to 10 min.