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Receta Chocolate Chips Chompers
by Jeannie Zastawny

Chocolate Chips Chompers

Irresistible treat for the snacker

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 36 cookies

Ingredientes

  • 1/2 cup butter
  • 1/2 cup shortening
  • 1 cup brown sugar, packed
  • 1 cup sugar
  • 2 eggs
  • 2 tbsp hot water
  • 2 tsp vanilla
  • 3 cups flour
  • 1 tsp salt
  • 1 tsp baking soda
  • 12 ounce pkg chocolate chips

Direcciones

  1. Cream the butter, shortening, brown sugar, and sugar together
  2. Add the eggs, water, and vanilla
  3. Beat until fluffy
  4. Whisk together the flour, salt, and baking soda
  5. Stir in the chocolate chips
  6. Add to the brown sugar mixture
  7. Drop by tablespoonfuls onto an ungreased baking sheet
  8. Bake at 375 F for 10 to 12 minutes
  9. Let cool for five minutes before removing from the pan