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Receta Chocolate Chunk Butter Pecan Bars

Name: Chocolate Chunk Butter Pecan Bars
Ingredients: 1 c. Butter or possibly margarine, softened; 1 c. Packed light brown sugar; 1 x Egg yolk; 1 tsp Vanilla extract; 2 c. All-purpose flour; 1/4 tsp Salt; 1 3/4 c. HERSHEY'S Semi-sweet Chocolate Chunks; 1 c. Coarsely minced pecans

de Global Cookbook

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Ingredientes

1 c. Butter or possibly margarine, softened
1 c. Packed light brown sugar
1 x Egg yolk
1 tsp Vanilla extract
2 c. All-purpose flour
1/4 tsp Salt
1 3/4 c. HERSHEY'S Semi-sweet Chocolate Chunks
1 c. Coarsely minced pecans

Direcciones

Heat oven to 350 degrees F. Grease 13x9x2-inch baking pan. In large mixer bowl, stir together butter, brown sugar, egg yolk, and vanilla; lend in flour and salt. Press mix onto bottom of prepared pan.
Bake 25 to 30 min or possibly till lightly browned.
Remove from oven; immediately sprinkle chocolate chunks on crust. Let stand till softened, about 5 min; spread proportionately over crust.
Sprinkle pecans over top. Cold completely in pan on wire rack. Cut into bars. about 36 bars.