Receta Chocolate Chunk Butter Pecan Bars
Unknown recipe source clipped many years ago
Tiempo de Prep: | American |
Tiempo para Cocinar: | Raciónes: 36 Bars |
Ingredientes
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Direcciones
- Heat the oven to 350 F
- Grease a 13 x 9 inch baking pan
- In a large mixer bowl, combine the brown sugar, butter, egg yolk, and the vanilla
- Blend in the flour and the salt
- Press the mixture into the prepared pan.
- Bake for 25 to 30 minutes or until lightly browned
- Remove from the oven
- Immediately sprinkle the chocolate chunks onto the warm crust.
- Allow to stand until softened, about 5 minutes
- Spread evenly over the crust
- Sprinkle with the pecans
- Cool completely
- Cut into bars