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Receta Chocolate Covered Popcorn - Peanutbars
by CookEatShare Cookbook

Chocolate Covered Popcorn - Peanutbars
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Ingredientes

  • 2 1/2 quarts. popped popcorn and peanuts
  • 1/2 c. butter
  • 1 c. brown sugar
  • 1/4 c. corn syrup
  • 1/4 c. water
  • 1 teaspoon salt
  • 6 ounce pkg. chocolate bits
  • 1 c. peanut butter
  • 4 c. marshmallows

Direcciones

  1. In large oven-proof bowl, place popped corn and peanuts in 140 degree oven. Heat in a pan butter, brown sugar, corn syrup, water, and salt. Cook till hard ball forms (248 degrees on a candy thermometer). Remove from heat and pour over popcorn mix. Mix. Pat into 9 x 13 inch buttered pan. In double boiler, heat chocolate bits, peanut butter, and marshmallows. When melted and mixed well, spread on popcorn mix. Chill 24 hrs.