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Chocolate Decadence Cake - Recipe Cost

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Non-Stick cooking spray
(7 oz) 60-70% bittersweet chocolate, finely chopped (about 1-1/3 cups)
1 cup skim or 2% milk
lukewarm (not hot) water for 5 minutes.
2-3 oranges
Ingredients Per Serving Qty Common Price Price per Serving
Cake Ingredients: 0.08 cake
$1.99 per item
$0.17
1/3 cup unsweetened cocoa powder 1 1/3 teaspoons
$7.29 per 10 ounces
$0.06
2 tbsp all-purpose flour 1/2 teaspoon
$2.99 per 5 pounds
$0.00
2/3 cup + 1/4 cup granulated sugar, divided 1 tablespoon
$1.44 per pound
$0.06
1/8 tsp salt 0.01 teaspoon
$2.91 per 16 ounces
$0.00
2 large egg yolks, at room temperature* 1/6 egg yolks
$2.59 per 12 items
$0.04
1 tsp vanilla extract 0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
3 large egg whites, at room temperature 1/4 egg whites
$2.59 per 12 items
$0.05
1/8 tsp cream of tartar 0.01 teaspoon
$4.99 per 1 1/2 ounces
$0.00
TIP* To bring an egg to room temperature, submerge it (in the shell) in a bowl of 0.08 tip
n/a
 
Candied Orange Peel Ingredients: (optional) 0.08 orange peel
$3.00 per pound
$-0.01
1/2 cup sugar 2 teaspoons
$1.44 per pound
$0.03
1/4 cup water 1 teaspoon
n/a
 
Total per Serving $0.41
Total Recipe $4.91
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