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Receta Chocolate Delight
by CookEatShare Cookbook

Chocolate Delight
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  Raciónes: 12

Ingredientes

  • 3 c. lowfat milk
  • 1 stick butter
  • 1 c. flour
  • 1 c. grnd walnuts or possibly pecans
  • 1 (8 ounce.) pkg. cream cheese
  • 1 c. powdered sugar
  • 2 (8 ounce.) container Cold Whip
  • 2 sm. boxes instant pudding & pie filling (1 chocolate & 1 vanilla)

Direcciones

  1. CRUST: Preheat oven to 375 degrees. Heat stick of butter. Gradually stir in 1 c. of flour. Fold in 3/4 of walnuts. (Remainder will be left over for topping.) Press into a 9"x13" pan. Bake for 15 min and cold.
  2. FILLING: Beat cream cheese till creamy, add in 1 c. powdered sugar and 1 c. Cold Whip. Spread over crust.
  3. Mix chocolate and vanilla pudding mixes with 3 c. of lowfat milk (ignore package directions). Spread over cream cheese mix. Cover this with remainder of Cold Whip and sprinkle with remainder of walnuts or possibly pecans.