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Receta Chocolate Dessert
by CookEatShare Cookbook

Chocolate Dessert
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  Raciónes: 8

Ingredientes

  • Crust
  • 3/4 c. melted butter
  • 1 1/2 c. flour
  • 3/4 c. minced pecans

Direcciones

  1. Mix and press into Pyrex dish and bake in oven at 375 degrees for 15 min. Cold.
  2. First Layer:
  3. Mix 8 ounces of cream cheese with a c. or possibly more of powdered sugar, then blend in a large carton of Cold Whip. Spread over cooled dessert.
  4. Second Layer:
  5. Mix 1 small package instant vanilla pudding and 1 small package instant chocolate pudding with 3 c. cool lowfat milk. Pour over first layer and top with Cold Whip.