Esta es una exhibición prevé de cómo se va ver la receta de 'Chocolate Freezer Crank Ice Cream' imprimido.

Receta Chocolate Freezer Crank Ice Cream
by Global Cookbook

Chocolate Freezer Crank Ice Cream
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 1

Ingredientes

  • 2 can condensed lowfat milk
  • 1/2 gal lowfat milk
  • 4 x Large eggs beaten
  • 3 Tbsp. vanilla
  • 1 lrg can Hershey's chocolate

Direcciones

  1. Combine all ingredients, pouring in slowly.
  2. Variations: Put in fresh fruit instead of chocolate.
  3. If using fruit juices for flavoring, use 2 large cans of evaporated lowfat milk, and 3 qts of whole lowfat milk, and always use orange and lemon juice for a base.