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Receta Chocolate Frosting For Biscotti
by Global Cookbook

Chocolate Frosting For Biscotti
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Ingredientes

  • 1 c. Chocolate chips
  • 2 x -(up to)
  • 3 Tbsp. Butter
  • 1/2 c. Powdered sugar
  • 1 tsp Vanilla

Direcciones

  1. In a heavy, small saucepan heat chocolate and butter over low flame till melted. Stir often. Add in powdered sugar and vanilla. Frost Biscotte. For a design, run a fork over the frosting while it's soft. Let stand till chocolate is set. Keeps well in an airtight container, but then
  2. everything* in Hawaii keeps well in an airtight container! Mary Spero