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Receta Chocolate Marshmallow Rolls
by CookEatShare Cookbook

Chocolate Marshmallow Rolls
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  Raciónes: 12

Ingredientes

  • 1 lg. pkg. chocolate bits
  • 3/4 c. butter
  • 1 teaspoon vanilla
  • 1 c. confectioners' sugar
  • 1 beaten egg
  • 1 pkg. miniature marshmallows
  • 1 c. nuts
  • Angel Flake coconut

Direcciones

  1. Heat chocolate bits, butter and vanilla together. Add in the confectioners' sugar, egg, marshmallows and nuts.
  2. On 3 pcs of aluminum foil, about 18 inches long spread the Angel Flake coconut. Divide batter and pour into the 3 sheets of foil. Roll up and place in refrigerator. Slice when ready to serve. Must be in refrigerator at least 2 hrs before cutting. Will be good in refrigerator for weeks.