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Receta Chocolate Mini Cakes
by Global Cookbook

Chocolate Mini Cakes
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  Raciónes: 8

Ingredientes

  • 1 1/2 c. Unbleached flour
  • 1 c. Granulated sugar
  • 2 tsp Baking pwdr
  • 1/2 tsp Salt
  • 1/2 c. Applesauce -- at room Temperature
  • 3/4 c. Skim lowfat milk -- at room Temperature
  • 1 tsp Vanilla
  • 4 tsp Egg whites -- whipped
  • 1 x Bars Ounce) melted Unsweetened chocolate -- (2

Direcciones

  1. Preheat oven at 350. Prepare 8 small loaf pans with cooking spray and flour. In a mixing bowl, combine flour, sugar, baking pwdr, and salt. In another mixing bowl, combine lowfat milk, vanilla, egg whites, and chocolate. Pour into pans, filling each 1/2 full. Bake for 20 to 25 min. Cold 10 min; remove from pans.