| 16 ladyfingers |
1 1/3 ladyfingers |
n/a
|
|
| 1 (12 ounce.) bag semi sweet chocolate morsels |
1 oz |
$3.49 per 11 1/2 ounces
|
$0.30 |
| 1 pound cream cheese |
1 1/3 oz |
$3.15 per 8 ounces
|
$0.53 |
| 1 1/2 c. light brown sugar |
2 tablespoons |
$2.79 per 2 pounds
|
$0.08 |
| 1/4 teaspoon salt |
0.02 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 4 Large eggs, separated |
1/3 eggs |
$2.53 per 12 items
|
$0.07 |
| 2 teaspoon vanilla |
1/6 teaspoon |
$8.00 per 8 fluid ounces
|
$0.03 |
| 2 c. heavy cream, whipped |
2 tablespoons |
$3.89 per pint
|
$0.32 |
| Total per Serving |
$1.34 |
| Total Recipe |
$16.03 |
Suggestions?