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Receta Chocolate Peanut Fondue
by Global Cookbook

Chocolate Peanut Fondue
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Ingredientes

  • 6 ounce Semisweet Chocolate Chips
  • 1/2 c. Sugar
  • 1/2 c. Lowfat milk
  • 1/2 c. Chunky Peanut Butter Cubed Angel Food Cake, Lb. Cake, Assorted Fruit Dippers and/or possibly Marshmallows

Direcciones

  1. In a medium saucepan combine the chocolate chips, sugar, and lowfat milk. Cook, stirring constantly, till chocolate is melted. Stir in the peanut butter.
  2. Cook and stir till heated through.
  3. Pour mix into a fondue pot; place over fondue burner set on low. Serve with cake cubes, fruit dippers, and/or possibly marshmallows.