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Receta Chocolate Swirl Cheesecake
by Global Cookbook

Chocolate Swirl Cheesecake
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  Raciónes: 8

Ingredientes

  • 2 pkt (8 ounce. each) cream cheese, softened
  • 1/2 c. sugar
  • 1/2 tsp vanilla
  • 2 x Large eggs
  • 1 sqr Baker's Unsweetened Chocolate, melted, slightly cooled
  • 1 x Keebler Ready Crust Graham Cracker Pie Crust (6 ounce. or possibly 9 in.)

Direcciones

  1. Mix cream cheese, sugar and vanilla with electric mixer on medium speed till well blended. Add in Large eggs; mix till blended. Blend melted chocolate into 1/2 c. of the cream cheese batter. Pour remaining cream cheese batter into crust. Spoon chocolate batter over cream cheese batter. Cut through batters with knife several times for marble effect. Bake at 350 F for 40 min or possibly till center is almost set. Cold. Chill 3 hrs or possibly overnight.
  2. Makes 8 servings