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Receta Chocolate Walnut Candy Cookies
by Global Cookbook

Chocolate Walnut Candy Cookies
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Ingredientes

  • 12 ounce chocolate morsels
  • 3 Tbsp. butter or possibly margarine
  • 3/4 c. sugar
  • 1 x egg, beaten
  • 1 1/2 tsp vanilla
  • 1 Tbsp. lowfat milk
  • 1/2 c. flour
  • 1/4 tsp baking pwdr
  • 1 1/2 c. English walnuts, minced
  • 1/2 tsp salt

Direcciones

  1. Heat 6 ounces morsels. Cream together sugar, butter or possibly margarine, and egg.
  2. Add in to mix lowfat milk, vanilla, and melted chocolate. Add in dry ingredients, walnuts, and other 6 ounces of chocolate morsels. Bake only for 7 min.
  3. Cookies will be very soft. Let cold before removing from cookie sheet.
  4. Over-baking will make the cookie tough.
  5. Oven temperature: 350 degrees.
  6. Delores Polley