1 LB. CHORIZO (MEXICAN SAUSAGE, HOT OR MILD, OR A LITTLE OF BOTH FOR MEDIUM) |
1 5/8 oz |
$2.19 per 12 ounces
|
$0.29 |
2 CUPS CELERY |
3 tablespoons |
$1.99 per pound
|
$0.09 |
1.5 CUP ONIONS |
2 tablespoons |
$0.79 per pound
|
$0.04 |
1 TBSP. SAGE |
1/3 teaspoon |
$1.97 per 2 ounces
|
$0.01 |
1 TBSP. POULTRY SEASONING |
1/3 teaspoon |
$9.99 per 12 ounces
|
$0.01 |
LARGE BAG STUFFING BREAD |
0.1 stuffing bread |
$1.49 per 8 ounces
|
$0.11 |
3 CUPS CHICKEN BROTH (I HEAT IT TO SIMMER, CUTS DOWN COOKING TIME) |
1/4 cup |
$0.99 per 14 1/2 ounces
|
$0.17 |
Total per Serving |
$0.72 |
Total Recipe |
$7.25 |