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Christmas Prime Rib - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 c. Ruby Port
1 lrg shallot, peeled, halved
2 x bay leaves
Ingredients Per Serving Qty Common Price Price per Serving
1 x 6 lb boneless prime rib beef roast 1 lb
n/a
 
2 x 20 ounce bottles of Cabernet Sauvignon 6 2/3 ounce bottle
$0.51 per fluid ounce
$3.40
4 c. beef stock or possibly canned broth 2/3 cup
$1.29 per 14 1/2 ounces
$0.50
3 lrg clv garlic, peeled 1/2 garlic garlic
$4.00 per pound
$0.01
3 tsp dry thyme 1/2 teaspoon
$1.97 per 2 ounces
$0.02
4 lrg clv garlic, pressed Fresh parsley sprigs 2/3 garlic garlic
$4.00 per pound
$0.02
Total per Serving $3.95
Total Recipe $23.70
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