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16 sm shallots peeled and trimmed
2 whl plum tomatoes cut into wedges
Ingredients Per Serving Qty Common Price Price per Serving
1 1/4 c. dry white wine 2 tablespoons
$0.35 per fluid ounce
$0.44
4 med apricots pitted and minced 1/2 apricots
$9.33 per 20 ounces
$0.29
2 lrg peaches pitted and minced 1/4 peaches
$1.99 per pound
$0.19
12 whl prunes pitted and quartered 1 1/2 prunes
n/a
 
2 med garlic cloves finely minced 1/4 garlic cloves
$4.00 per pound
$0.01
2 Tbsp. low sodium soy sauce 3/4 teaspoon
$3.25 per 10 fluid ounces
$0.04
1/2 c. dark brown sugar 1 tablespoon
$2.79 per 2 pounds
$0.04
1/4 tsp red pepper flakes 0.03 teaspoon
$3.29 per pound
$0.00
Total per Serving $1.01
Total Recipe $8.06
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