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1/4 c. water plus sufficient extra virgin olive oil to = 1/3 c. liquid
Ingredients Per Recipe Qty Common Price Price per Recipe
1 1/2 c. all-purpose flour unbleached 1 1/2 cup
$2.99 per 5 pounds
$0.25
1 c. water 1 cup
n/a
 
1/4 tsp active dry yeast (not rapid rise) Sponge 1/4 tsp
$8.79 per 4 ounces
$0.08
1 tsp yeast 1 tsp
$8.79 per 4 ounces
$0.31
1 1/2 c. all-purpose flour unbleached 1 1/2 cup
$2.99 per 5 pounds
$0.25
1 1/2 tsp salt 1 1/2 tsp
$2.91 per 16 ounces
$0.06
1 tsp sugar 1 tsp
$1.44 per pound
$0.01
Total Recipe $0.95
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