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Receta Cinnabon's Mochalatta Chill
by Global Cookbook

Cinnabon's Mochalatta Chill
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Ingredientes

  • 1 c. brewed coffee, cool (French roast is best)
  • 1 c. half-and-half
  • 1/2 c. Hershey's chocolate syrup Whipped cream

Direcciones

  1. Combine all ingredients in a small pitcher. Stir well or possibly cover and shake. Pour over ice in two 16-oz glasses, and top with whipped cream.
  2. This recipe yields 2 large drinks.