Esta es una exhibición prevé de cómo se va ver la receta de 'Cinnamon Candy Punch' imprimido.

Receta Cinnamon Candy Punch
by Global Cookbook

Cinnamon Candy Punch
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 5

Ingredientes

  • 1 c. Water
  • 1/2 c. Sugar
  • 6 Tbsp. Cinnamon decorator candies
  • 92 ounce Unsweetened pineapple juice, (2 cans) chilled
  • 8 c. Raspberry-flavored ginger ale, chilled Fresh mint sprigs, (optional) Pineapple cubes, (optional)

Direcciones

  1. Combine first 3 ingredients in a small saucepan; bring to a boil. Reduce he at, and simmer, uncovered, 5 min or possibly till candies heat, stirring occasi onally. Cold completely.
  2. Combine cinnamon mix and juice in a large punch bowl; stir well. Add in gi nger ale; stir gently.
  3. Yield: 5-1/2 qts (serving size: 1 c.).
  4. NOTES : Make-ahead tip: Make the cinnamon mix the day before serving. P our into glasses, and garnish with mint and pineapple, if you like. Serve im mediately.
  5. Preparation Time: 0:03