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Cinnamon Pretzels
by
Smiley Baker
Calificación: 4.0
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%3C/p%3E%3Cp%3EThese%20are%20some%20of%20the%20shots%20taken%20in%20the%20process%20of%20making%20the%20dough.%3C/p%3E%3Cp%3EAnd%20while%20waiting%20for%20the%20unbaked%20pretzels%20to%20rise%20...%3C/p%3E%3Cp%3EThe%20Recipe%20:%3C/p%3E%3Cp%3EMethod%20:%3C/p%3E%3Cp%3ESprinkle%20yeast%20on%3C/p%3E%3Cp%3Elukewarm%20water%20in%20mixing%20bowl;%20stir%20to%20dissolve.%20Add%20sugar,%20salt%20and%3C/p%3E%3Cp%3Estir%20using%20a%20small%20whisk%20to%20dissolve.%3C/p%3E%3Cp%3E-%20%20%20%20%20In%20a%20standing%20mixer,%20attach%20the%20dough%20hook%20and%20place%20flour%20in%20the%20mixer%20bowl.%3C/p%3E%3Cp%3E-%20%20%20%20%20Pour%20in%20the%20liquid%20and%20knead%20dough%20until%20smooth%3C/p%3E%3Cp%3Eand%20elastic.%20(Depending%20of%20the%20different%20brands%20of%20flour,%20you%20might%20not%20need%20all%20the%20liquid.%20Do%20pour%20in%20slowly%20instead%20of%20all%20at%20one%20go).%3C/p%3E%3Cp%3ELet%20it%20rise%20at%20least%201/2%20hour%20to%2045mins%3C/p%3E%3Cp%3EWhile%20dough%20is%20proofing,%20prepare%20a%20baking%20soda%3C/p%3E%3Cp%3Ewater%20bath%20with%202%20cups%20warm%20water%20and%202%20Tbsp%20baking%20soda.%20Be%20certain%20to%20stir%3C/p%3E%3Cp%3Eoften.%3C/p%3E%3Cp%3E-%20%20%20After%20dough%20has%20risen%20about%20double%20in%20size,%20no%20need%20to%20rise%20like%20bread,%20finger%3C/p%3E%3Cp%3Epoke%20the%20dough%20and%20get%20a%20deep%20dent%20you%20know%20it%20has%20doubled%20up.%20Using%20a%20dough%3C/p%3E%3Cp%3Ecutter%20measure%20off%20about%2080-85g%20of%20dough%20and%20roll%20into%20a%20long%20rope.%3C/p%3E%3Cp%3E-%20%20Holding%20the%20two%20ends%20of%20the%20long%20rope,%20bring%20it%20together%20and%20twist%20before%20attaching%20both%20ends%20onto%20the%20bottom%20of%20the%20pretzel.%3C/p%3E%3Cp%3E-%20Dip%20pretzel%20in%20soda%20solution%20and%20place%20on%20greased%20baking%20sheet.%20Cover%20with%3C/p%3E%3Cp%3Ecling%20wrap.%20Allow%20pretzels%20to%20rise%20again%20,%20about%2020%20mins.%3C/p%3E%3Cp%3E-%20Brush%20with%20egg%20wash.%3C/p%3E%3Cp%3E-%20Bake%20in%20190-200C%20for%20about%2010%3C/p%3E%3Cp%3Eminutes%20or%20until%20golden%20(depending%20on%20your%20oven).%3C/p%3E%3Cp%3E-%20Once%20baked,%20dip%20the%20pretzels%20into%20the%20melted%20butter,%20coating%20both%20sides%20generously.%20Then%20dip%20again%20into%20the%20cinnamon%20sugar%20mixture.%20Enjoy!%3C/p%3E){kind=link}