Receta Cinnamon Roasted Nuts
Ingredients
- 2 egg whites
- 5 cups nut of your choice
- 1 cup brown sugar, packed
- 1 cups granulated sugar
- 2 teaspoons vanilla extract
- 1/2 teaspoon salt
- 1 tablespoon cinnamon
Instructions
Preheat oven to 275 degrees. Whisk egg whites with vanilla extract until foamy.
Stir in nuts and toss until well coated. Stir in sugars, salt, and cinnamon, mixing until nuts are well coated.
Place on large cookie sheet lined with parchment paper. Bake for 75 minutes or until nuts are crispy and dry, stirring every 15 minutes.
Store in airtight container.
Details
Prep time: 05 mins Cook time: 1 hour 15 mins Total time: 1 hour 20 mins Yield: 5 cups