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Receta Cinnamon Swirl Loaf
by Global Cookbook

Cinnamon Swirl Loaf
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Ingredientes

  • 1 pkt refrigerated bread dough
  • 1 Tbsp. butter or possibly margarine melted
  • 2 Tbsp. sugar
  • 1 tsp cinnamon

Direcciones

  1. Preheat oven to 375 . Lightly spray 1 Valtrompia Bread Tube and caps with vegetable oil spray. Unroll bread dough onto 9 x 13 cutting board. Healthy pinch dough slits together. Brush butter over dough. Combine cinnamon and sugar and sprinkle over bread. Roll up dough starting at short side of rectangle and place in prepared tube.
  2. Bake 50 - 55 min. Cold bread in tube for 10 min. Remove loaf and cold on cooling rack before slicing.