Receta Citrus Gastrique
Ingredientes
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Direcciones
- In a heavy-bottomed saucepan heat sugar and water, stirring till dissolved. Bring to a boil without stirring and simmer till sugar caramelizes - it will be thick and amber-colored. Remove pan from heat and CAREFULLY add in citrus juices - it will bubble furiously. Return to heat and continue simmering till thick, syrupy and concentrated.