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Cerrar
Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
Citrus Cured Salmon see * Note Tasso Cured Red Snapper see * Note
2 Tbsp. Brunoise red onions
4 x Brioche croutons
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
1 servings in recipe 		chive
48.0g 		egg whites
30.38g 		egg yolks
30.38g 		capers
17.2g 		caviar
28.35g 		Total Per Serving Total for Recipe
Protein (g) 0.86 3.31 4.82 0.41 6.97 16.37 16.37
Total Fat (g) 0.05 0.05 8.06 0.15 5.07 13.39 13.39
Carbohydrates (g) 2.71 0.22 1.09 0.84 1.13 6.0 6.0
Ash (g) 0.31 0.19 0.52 1.38 1.84 4.25 4.25
Calories (kcal) 12.0 14.582 96.305 3.956 71.442 198.285 198.285
Starch (g) n/a n/a n/a n/a n/a 0.0 0.0
Sucrose (g) n/a 0.02 0.02 n/a n/a 0.04 0.04
Glucose (dextrose) (g) n/a 0.1 0.05 n/a n/a 0.16 0.16
Fructose (g) n/a 0.02 0.02 n/a n/a 0.04 0.04
Lactose (g) n/a 0.02 0.02 n/a n/a 0.04 0.04
Maltose (g) n/a 0.02 0.02 n/a n/a 0.04 0.04
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 44.06 26.6 15.89 14.42 13.47 114.45 114.45
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 1.01 0.22 0.17 0.07 0.0 1.46 1.46
Galactose (g) n/a 0.02 0.02 n/a n/a 0.04 0.04
Dietary Fiber (g) 1.7 0.0 0.0 0.6 0.0 2.2 2.2
Calcium (mg) 29.28 2.127 39.19 6.88 77.963 155.439 155.439
Iron (mg) 0.92 0.02 0.83 0.29 3.37 5.43 5.43
Magnesium (mg) 9.6 3.342 1.519 5.676 85.05 105.187 105.187
Phosphorus (mg) 15.84 4.557 118.482 1.72 100.926 241.525 241.525
Potassium (mg) 124.8 49.519 33.114 6.88 51.314 265.627 265.627
Sodium (mg) 1.92 50.431 14.582 509.808 425.25 1001.991 1001.991
Zinc (mg) 0.22 0.01 0.7 0.06 0.27 1.25 1.25
Copper (mg) 0.029 0.006 0.024 0.064 0.031 0.154 0.154
Manganese (mg) 0.062 0.003 0.018 0.014 0.014 0.112 0.112
Selenium (mcg) 0.2 6.1 17.0 0.2 18.6 42.1 42.1
Vitamin A, IU (IU) 1920.0 0.0 438.08 23.736 256.568 2638.383 2638.383
Retinol (mcg) 0.0 0.0 112.71 0.0 76.829 189.538 189.538
Vitamin A, RAE (mcg_RAE) 96.0 0.0 115.748 1.204 76.829 289.78 289.78
Beta Carotene (mcg) 1152.0 0.0 26.734 14.276 0.0 1193.01 1193.01
Vitamin E (mg) 0.1 0.0 0.78 0.15 0.54 1.57 1.57
Vitamin D (IU) n/a 0.0 32.507 n/a 65.772 98.279 98.279
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 439.68 0.0 332.357 0.0 183.708 955.745 955.745
Tocopherol, beta (mg) n/a n/a 0.02 n/a n/a 0.02 0.02
Tocopherol, gamma (mg) n/a n/a 0.4 n/a n/a 0.4 0.4
Tocopherol, delta (mg) n/a n/a 0.02 n/a n/a 0.02 0.02
Vitamin C (mg) 21.9 0.0 0.0 0.7 0.0 22.6 22.6
Thiamin (mg) 0.034 0.0 0.055 0.003 0.054 0.146 0.146
Riboflavin (mg) 0.067 0.134 0.161 0.024 0.176 0.562 0.562
Niacin (mg) 0.096 0.033 0.006 0.112 0.034 0.281 0.281
Pantothenic acid (mg) 0.029 0.058 0.908 0.005 0.992 1.992 1.992
Vitamin B-6 (mg) 0.029 0.003 0.106 0.003 0.091 0.232 0.232
Folate (mcg) 6.72 1.215 44.355 3.956 14.175 70.421 70.421
Vitamin B-12 (mcg) 0.0 0.03 0.59 0.0 5.67 6.29 6.29
Choline (mg) 2.2 0.3 207.3 1.1 139.2 350.1 350.1
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) n/a 0.039 0.055 n/a 0.091 0.185 0.185
Threonine (g) n/a 0.137 0.21 n/a 0.357 0.704 0.704
Isoleucine (g) n/a 0.201 0.264 n/a 0.295 0.76 0.76
Leucine (g) n/a 0.31 0.425 n/a 0.604 1.339 1.339
Lysine (g) n/a 0.246 0.371 n/a 0.519 1.136 1.136
Methionine (g) n/a 0.122 0.115 n/a 0.184 0.421 0.421
Cystine (g) n/a 0.088 0.079 n/a 0.128 0.295 0.295
Phenylalanine (g) n/a 0.21 0.207 n/a 0.303 0.72 0.72
Tyrosine (g) n/a 0.14 0.207 n/a 0.275 0.621 0.621
Valine (g) n/a 0.246 0.289 n/a 0.357 0.892 0.892
Arginine (g) n/a 0.197 0.334 n/a 0.451 0.982 0.982
Histidine (g) n/a 0.088 0.128 n/a 0.184 0.4 0.4
Alanine (g) n/a 0.213 0.255 n/a 0.468 0.936 0.936
Aspartic acid (g) n/a 0.371 0.471 n/a 0.678 1.519 1.519
Glutamic acid (g) n/a 0.471 0.598 n/a 1.029 2.098 2.098
Glycine (g) n/a 0.125 0.149 n/a 0.21 0.483 0.483
Proline (g) n/a 0.134 0.197 n/a 0.34 0.671 0.671
Serine (g) n/a 0.243 0.404 n/a 0.539 1.186 1.186
Cholesterol (mg) 0.0 0.0 374.889 0.0 166.698 541.587 541.587
Trans Fat (g) n/a n/a n/a n/a n/a 0.0 0.0
Saturated Fat (g) 0.01 0.0 2.901 0.04 1.151 4.101 4.101
Phytosterols (mg) n/a n/a n/a 8.256 n/a 8.256 8.256
Monounsaturated Fat (g) 0.005 0.0 3.567 0.01 1.313 4.894 4.894
Polyunsaturated (g) 0.019 0.0 1.276 0.052 2.101 3.447 3.447