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Clafouti :: a fancy name for a simple dessert
by
allison zeglis
Calificación: 4.0
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Términos de Uso
.%20I%20start%20to%20hoard%20these%20little%20fruits%20like%20gems,%20buying%20two%20or%20three%20bags%20at%20a%20time.%3C/p%3E%3Cp%3EBut%20now,%20as%20January%20is%20flying%20by,%20I%20keep%20finding%20my%20stashes%20of%20cranberries%20around%20the%20kitchen.%20At%20this%20very%20moment,%20I%20have%20two%20Locovorious%20bags%20in%20the%20outside%20storage%20freezer,%20three%20home-frozen%20bags%20in%20the%20inside%20freezer,%20and%20one%20lonely%20bag,%20sorry%20looking,%20but%20still%20fresh%20in%20the%20refrigerator.%3C/p%3E%3Cp%3EI'm%20looking%20for%20ways%20to%20use%20these%20puppies%20before%20they%20fossilize%20in%20my%20fridge.%20Sure,%20I%20could%20make%20cranberry%20orange%20bread%20-%20but%20one%20can%20only%20eat%20so%20much%20of%20that.%20Cranberry%20compote%20for%20Thanksgiving,%20of%20course.%20Cranberry%20curd.%20But,%20again?%20...%20I%20guess%20I%20just%20bought%20too%20many%20cranberries.%3C/p%3E%3Cp%3EThis%20afternoon,%20I%20stumbled%20upon%20the%20clafouti,%20a%20dessert%20that%20sounds%20fancy,%20but%20is%20simple%20enough%20to%20throw%20together%20during%20dinner%20prep.%20It's%20one%20of%20those%20things%20I've%20tended%20to%20avoid.%20I%20was%20thrown%20off%20by%20the%20french%20name.%20Essentially%20a%20clafouti%20is%20a%20french%20pudding%20with%20two%20simple%20parts,%20seasonal%20fruit%20and%20batter.%20When%20baked,%20it%20puffs%20up%20initially%20because%20of%20the%20eggs,%20then%20settles%20down%20to%20the%20texture%20of%20a%20baked%20flan,%20smooth%20yet%20firm,%20every%20bite%20full%20of%20the%20tartness%20of%20the%20cranberries.%3C/p%3E%3Cp%3ETonight's%20recipe%20follows%20that%20method.%20First%20I%20boiled%20down%20cranberries%20with%20port%20and%20sugar.%20While%20that%20was%20happening,%20I%20made%20the%20batter%20in%20the%20blender,%20the%20way%20you%20would%20a%20crepe%20batter.%20This%20recipe%20from%20Gourmet%20calls%20for%20dried%20cranberries,%20but%20because%20I%20didn't%20have%20those%20I%20used%20the%20remainder%20of%20my%20fresh%20cranberries.%20Also%20in%20this%20version,%20the%20top%20is%20sprinkled%20with%20cinnamon%20sugar,%20mimicking%20the%20top%20of%20a%20brulee.%3C/p%3E%3Cp%3ETypically%20you%20don't%20even%20have%20to%20cook%20the%20fruit.%20For%20example%20to%20make%20a%20peach%20clafouti%20in%20August,%20you'd%20just%20toss%20fresh%20ripe%20peaches%20with%20sugar%20and%20put%20them%20in%20the%20baking%20dish.%20If%20you're%20interested%20in%20different%20styles%20of%20the%20clafouti,%20check%20out%20Mastering%20the%20Art%20of%20French%20Cooking,%20by%20Julia%20Child.%20She's%20got%20many%20different%20variations%20in%20that%20cooks'%20bible.%3C/p%3E%3Cp%3EPreparation%3C/p%3E%3Cp%3EPreheat%20oven%20to%20400%C2%B0F%20with%20rack%20in%20upper%20third.%20Butter%20a%209-inch%20shallow%20baking%20dish.%3C/p%3E%3Cp%3EBriskly%20simmer%20cranberries,%20Port,%20whiskey,%20and%20cinnamon%20in%20a%20small%20heavy%20saucepan,%20uncovered,%20stirring%20occasionally,%20until%20almost%20syrupy,%2012%20to%2015%20minutes.%20Pour%20into%20baking%20dish.%3C/p%3E%3Cp%3EBlend%20together%20eggs,%20milk,%20butter,%20sugar,%20flour,%20vanilla,%20and%20salt%20in%20a%20blender%20and%20pour%20over%20cranberries,%20then%20sprinkle%20with%20cinnamon%20sugar.%20Bake%20until%20slightly%20puffed%20and%20set%20in%20center,%20about%2035%20minutes.%20Cool%20clafoutis%20briefly%20on%20a%20rack.%3C/p%3E%3Cp%3ECan%20be%20served%20plain,%20or%20even%20better%20with%20ice%20cream%20or%20cr%C3%A8me%20anglaise.%3C/p%3E){kind=link}