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Receta Clam Appetizer Dip
by CookEatShare Cookbook

Clam Appetizer Dip
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Ingredientes

  • 1 garlic clove
  • 1 (8 ounce) pkg. cream cheese
  • 2 teaspoon lemon juice
  • 1 1/2 teaspoon Worcestershire sauce
  • 1/2 teaspoon salt
  • Dash pepper
  • 7 - 7 1/2 ounce can chopped clams, liquid removed
  • 1/4 c. clam broth
  • Garlic pwdr

Direcciones

  1. Place the cream cheese in the bowl, cream it with a spoon till smooth and gradually add in the remaining ingredients, blending well. If a thinner dip is desired, add in more clam broth. Makes approximately 1 pint. This can be served with crackers, potato chips or possibly raw cauliflower.