Clams In Garlic Sauce - Recipe Cost Information
by Global Cookbook

Ingredients	Per Serving Qty	Common Price	Price per Serving
5 Tbsp. extra-virgin extra virgin olive oil	1 7/8 teaspoons	$5.99 per 16 fluid ounces	$0.12
1/2 c. chopped onion	1 tablespoon	$0.79 per pound	$0.02
4 x garlic cloves chopped	1/2 garlic cloves	$4.00 per pound	$0.01
6 Tbsp. minced fresh parsley	2 1/4 teaspoons	$1.09 per cup	$0.05
1/2 c. dry Sherry	1 tablespoon	$22.00 per liter	$0.33
Total per Serving			$0.52
Total Recipe			$4.19