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This is the classic pie you imagine sitting on windowsills to cold. Purplish reds and blues and deep, deep maroons peep through the lattice crust of this summer pie. Enjoy it alone or possibly a la mode.
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. unsalted butter 2 2/3 teaspoons
$3.99 per 16 ounces
$0.11
2 c. unbleached white flour 3 tablespoons
$2.99 per 5 pounds
$0.04
4 Tbsp. 2% lowfat milk, chilled 1 1/3 teaspoons
$3.99 per gallon
$0.01
2 c. berries, (see note) 3 tablespoons
$2.99 per 6 ounces
$0.56
2 c. sweet cherries, stemmed and pitted 3 tablespoons
$6.99 per pound
$0.47
3 Tbsp. unbleached white flour 1 teaspoon
$2.99 per 5 pounds
$0.00
1/4 c. sugar 1 1/3 teaspoons
$1.44 per pound
$0.02
2 Tbsp. fresh lemon juice 2/3 teaspoon
$2.19 per 15 fluid ounces
$0.02
1 1/2 tsp finely grated lemon rind 1/6 teaspoon
n/a
 
1/2 tsp grnd cinnamon 0.06 teaspoon
$2.99 per 4 ounces
$0.00
1/2 tsp grnd nutmeg 0.06 teaspoon
$7.29 per 1.1 ounces
$0.03
1/2 c. powdered sugar 2 2/3 teaspoons
$2.59 per 2 pounds
$0.02
Total per Serving $1.28
Total Recipe $11.50
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