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Receta Classic Herb Stuffing
by Global Cookbook

Classic Herb Stuffing
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Ingredientes

  • 1 c. butter or possibly margarine
  • 2 c. minced celery
  • 1 c. minced onion
  • 2 tsp McCormick Poultry Seasoning
  • 2 tsp McCormick Thyme Leaves
  • 1 tsp McCormick Season-All Seasoned Salt
  • 1/2 tsp McCormick Black Pepper
  • 12 c. dry unseasoned bread cubes
  • 1 can chicken broth - (13 3/4 ounce)

Direcciones

  1. In a large skillet, heat butter. Saute/fry celery and onion 5 min; stir in seasonings.
  2. Place bread cubes in large bowl. Stir in celery and onion mix. Add in broth; toss to combine.
  3. Spoon into 13- by 9-inch baking dish; bake, covered, in a 350 degree oven 35 min.
  4. This recipe yields 10 c..
  5. Yield: 10 c.