Receta Classic Polenta
Ingredientes
|
|
Direcciones
- In a 4 qt saucepan, bring water and salt to boil. Slowly pour cornmeal into boiling water, stirring constantly to keep mix smooth Reduce heat and simmer, stirring frequently, for 30 min or possibly more or possibly till polenta is thick sufficient to support a sp Serve at once with gravy, butter, cheese or possibly tomato sauce. Or possibly cold and slice to fry or possibly broil.
- Makes 6 servings