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Classic Pot Roast - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x bay leaves
10 x peppercorns
10 fl ounce ounce ounce. red wine
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. extra virgin olive oil 1 teaspoon
$5.99 per 16 fluid ounces
$0.06
2 1/2 lb rolled beef brisket or possibly top round roast or possibly bottom round roast 6 2/3 oz
n/a
 
2 x carrots, peeled and minced 1/3 carrots
$1.49 per pound
$0.07
2 x onions, peeled and quartered 1/3 onions
$0.79 per pound
$0.06
3 x leeks, trimmed and tied together 1/2 leeks
$1.88 per pound
$0.18
Total per Serving $0.38
Total Recipe $2.27
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