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Receta Clementine's Oatmeal Chocolate Chip Cookies
by Global Cookbook

Clementine's Oatmeal Chocolate Chip Cookies
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  Raciónes: 6

Ingredientes

  • 1 1/4 c. Margarine softened
  • 3/4 c. Brown sugar packed
  • 1/2 c. Sugar
  • 1 x Egg
  • 1 tsp Vanilla
  • 1 1/2 c. Flour
  • 1 tsp Baking soda
  • 1/2 tsp Salt
  • 1 tsp Cinnamon
  • 1/8 tsp Nutmeg
  • 3 c. Oatsl
  • 2 c. Chocolate chips
  • 1 c. Walnuts minced

Direcciones

  1. Heat oven to 350. Cream margaine with sugars till light and fluffy.
  2. Beat in egg and vanilla. Stir flour with baking soda, salt and spices; add in to creamed mix, mixing well. Stir in oats. Mix in chips and nuts. Drop by rounded Tbsp. onto ungreased cookie sheets. Bake 8 to 9 min for a chewy cookies, 10 to 11 min for a crisp cookie; remove to wire cooling racks. Store in tightly covered container. About 6 dozen 2" cookies.