Receta Cloth napkins: like or dislike?
Welcome to Like or Dislike, where you get to share how you really feel about ingredients from the pantry, ingredients I'm thinking about adding to my pantry, other seasonal foods, and favorite cooking gear. The things you like are sure to find their way to the recipes here on The Perfect Pantry, so do tell.
When, twenty years ago, our daughter returned from a year of study and eco-travel around the world, the first thing she did was banish paper napkins (serviettes, for those of you who live where "napkins" means diapers) from our house. She was right, of course, that we'd never paid attention to the huge amount of paper waste we were generating. These days, we have a huge stash of mismatched cloth napkins that we use for everyday as well as for special occasions. It's possible that, at some point, we actually had matching napkins, but now we have a hodge-podge of colors and patterns. Sometimes our table settings look a bit like a Mardi Gras parade, but the crazy collection of cloth napkins has become who we are. How about you? Do you use paper napkins, cloth napkins, or both? And if you use cloth napkins, do they match? [Thanks to my husband Ted for suggesting this week's Like or Dislike question.]
Cloth napkins: like or dislike?
Last week: lentils. Mostly, lentil lovers here. A few people just do not like the texture, and I understand that. Of course, I'm not giving up trying to convince you to give lentils another chance, so you're likely to find more lentil recipes here.
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