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Receta Clotilde Restaurant, Spirits and Cocktail Bar in Rome, Italy
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Ingredientes
- Top right: Polpette di manzo al pomodoro (Beef meatballs on tomatoes) & Polpette di agnello con carciofi (Lamb meatballs with artichokes)
- Bottom left: Stracciatella di burrata con panzanella al negativo di pomodoro (Burrata cheese with panzanella bread and tomatoes)
- Bottom right: Torta al gorgonzola con composta di pere e noci (Gorgonzola cheesecake with pears and walnuts)
- Millefoglie croccante di carciofi e porri con baccalà
- marinato (Crispy layers of artichokes and leeks with marinated raw cod
View Full Recipe at Apron and Sneakers
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Recetas de este chef
,%20Piazza%20di%20Spagna%20(800%20meters),%20Piazza%20Navona%20(600%20meters),%20and%20Pantheon%20(450%20meters).%3C/p%3E%3Cp%3EClemente%20Quaglia%20has%20already%20been%20in%20the%20restaurant%20business%20for%20twenty%20years,%20his%20first%20being%20Clemente%20alla%20Maddalena,%20also%20in%20the%20heart%20of%20the%20Capital%20and%20just%20a%20few%20steps%20from%20the%20Pantheon.%20He%20conceptualized%20Clotilde%20thinking%20primarily%20of%20what%20he%20would%20like%20to%20find%20in%20restaurants%3C/p%3E%3Cp%3E-%20a%20pleasant%20service%20for%20lunch,%20a%20place%20where%20you%20can%20take%20your%20friends%3C/p%3E%3Cp%3Efor%20the%20long%20Roman%20evenings%20and%20where%20you%20can%20have%20traditional%20dishes%3C/p%3E%3Cp%3Ethat%20are%20adapted%20to%20the%20modern%20needs%20of%20the%20diners,%20especially%20lessening%3C/p%3E%3Cp%3Ethe%20fat%20content%20through%20better%20cooking%20techniques%20and%3C/p%3E%3Cp%3Esourcing%20the%20ingredients%20from%20the%20countrysides%20of%20Rome,%20Latina%20and%3C/p%3E%3Cp%3EFrosinone.%20With%20less%20kilometers%20they%20travel,%20the%20freshness%20and%20quality%3C/p%3E%3Cp%3Eremain%20high.%3C/p%3E%3Cp%3EThe%20recent%20opening%20of%20Clotilde%20at%20the%20beginning%20of%20March,%20gave%20the%20city%20another%20place%20to%20reach%20out%20to%20the%20gastronomic%20scene%20where%20tradition%20rests%20with%20interesting%20innovations%20of%20flavors%20by%20its%20chef,%20Giorgio%20Baldari,%20from%20Terra%20Madre%20and%20Allenza.%20He%20runs%20a%20kitchen%20where%20the%20principles%20of%20the%20Slow%20Food%20Movement%20are%20respected%20-%20good,%20clean%20and%20fair,%20taking%20extreme%20care%20in%20choosing%20the%20right%20products.%3C/p%3E%3Cp%3EThe%20menu%20embodies%20traditional%20dishes%20that%20the%20chef%20orchestrated%20well%20with%20his%20own%20style,%20using%20quality%20ingredients%20from%20Lazio's%20regional%20producers%3C/p%3E%3Cp%3Eemphasizing%20on%20areas%20of%20Rome,%20Latina%20and%20Frosinone.%20During%20the%20opening%3C/p%3E%3Cp%3Enight%20on%20the%20first%20week%20of%20March,%20a%20selected%20few%20of%20the%20dishes%20in%20the%20menu%20were%20served%20for%3C/p%3E%3Cp%3Etasting.%20The%20dishes%20were%20all%20excellent%20with%20the%20Italian%20flavors%20playing%20together%20with%20the%20new%20combinations.%20It's%20definitely%20a%20lovely%20gastronomic%20trip,%20Clotilde%20style.%3C/p%3E%3Cp%3ETop%20left:%20Cannellone%20ripieno%20di%20manzo%20con%20fonduta%20di%20Parmigiano%20Reggiano%20e%20tartufo%20(Beef%20stuffed%20cannelloni%20with%20Parmigiano%20Reggiano%20and%20truffle%20sauce)%3C/p%3E%3Cp%3Efish)%3C/p%3E%3Cp%3EWhen%20you%20are%20in%20Rome,%20dine%20at%20Clotilde,%20one%20of%20the%20city's%20newest%20additions%20dedicated%20to%20genuine%20Italian%20cuisine.%20Aside%20from%20the%20restaurant,%20they%20also%20have%20a%20spirits%20and%20cocktail%20bar%20where%20you%20can%20enjoy%20their%20drinks%20accompanied%20with%20some%20hors%20d'oeruvres%20before%20or%20after%20dinner.%3C/p%3E%3Cp%3EVivo%3C/p%3E%3Cp%3Esempre%20fuori%20casa%20e,%20anche%20quando%20non%20lavoro,%20ceno%20e%20pranzo%20al%3C/p%3E%3Cp%3Eristorante%20cos%C3%AC%20ho%20voluto%20creare%20un%20luogo%20ove%20chi,%20come%20me,%20%C3%A8%20sempre%20in%3C/p%3E%3Cp%3Egiro,%20potesse%20mangiare%20anche%20tutti%20i%20giorni,%20con%20prodotti%20di%20ottima%3C/p%3E%3Cp%3Equalit%C3%A0%20e%20grande%20piacevolezza%20per%20lo%20spirito%20e%20il%20corpo.%3C/p%3E%3Cp%3E-%20Clemente%20Quaglia%3C/p%3E%3Cp%3EI%3C/p%3E%3Cp%3Ealways%20live%20outside%20my%20home%20and%20even%20when%20I%20am%20not%20working,%20dinner%20or%3C/p%3E%3Cp%3Elunch%20at%20the%20restaurant,%20so%20I%20wanted%20to%20create%20a%20place%20where%20people%20like%3C/p%3E%3Cp%3Eme,%20who%20are%20always%20going%20around,%20can%20eat%20well%20everyday%20with%20products%20of%3C/p%3E%3Cp%3Eoptimum%20quality%20and%20great%20pleasure%20for%20the%20spirit%20and%20body.%3C/p%3E%3Cp%3E-%20Translated%20to%20English%20(Clemente%20Quaglia)%3C/p%3E%3Cp%3EPiazza%20Cardelli,%205A%3C/p%3E%3Cp%3E00187%20Rome,%20Italy%3C/p%3E%3Cp%3EFacebook%3C/p%3E%3Cp%3EOpen%20daily%20for%20lunch,%20cocktails%20and%20dinner%3C/p%3E%3Cp%3EMore%20Restaurants%20in%20Rome:%3C/p%3E){kind=link}