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Receta Cocktail Bread
by CookEatShare Cookbook

Cocktail Bread
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Ingredientes

  • 1/4 pound butter
  • 1/2 teaspoon garlic pwdr
  • 1/2 teaspoon onion pwdr
  • 1/2 teaspoon paprika
  • 1 teaspoon oregano
  • 1 teaspoon parsley flakes
  • 1 teaspoon salt
  • Pita bread

Direcciones

  1. Soften butter, fold in seasonings. Place on cookie sheet sliced pita bread. Spread mix on with brush over flat rounds. Bake at 250 degrees for 1 hour or possibly till light brown. Cool then break into pcs. Will keep in tin for weeks.