Receta Coco Colada

by Praveen Kumar

Ingredients:

• Coconut Cream – 30 ml
• Pineapple Juice – 60 ml
• Ice cubes
• Orange (or Pineapple) slice
• Cocktail cherry

Method:

1. Blend the pineapple juice, coconut cream and 4 to 5 ice cubes until slushy.

2. Pour into a chilled glass.

3. Garnish with an orange slice and cherry.

4. Serve at once. Coco Colada, 5.0 out of 5 based on 1 rating

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Rating: 5.0/5 (1 vote cast)