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Coconut Crusted Tempeh - Recipe Cost

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2 pkt tempeh - (8 ounce ea) cut crosswise into 12 thin strips
1/4 c. thinly-sliced fresh ginger - (1 ounce)
3 lrg garlic cloves chopped
4 piece star anise
1 Tbsp. kudzu dissolved in
Ingredients Per Serving Qty Common Price Price per Serving
1 c. fresh basil - (loosely packed) coarsely minced 1/4 cup
$2.59 per cup
$0.65
1 tsp salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 can lite coconut lowfat milk - (14 ounce) 1/4 can
$4.39 per 16 ounces
$1.03
1 c. low-sodium vegetable broth 1/4 cup
$1.29 per 14 1/2 ounces
$0.19
1 c. unsweetened coconut flakes 1/4 cup
$2.79 per item
$0.14
1 c. plain dry bread crumbs 1/4 cup
$1.79 per 15 ounces
$0.11
1/4 c. sesame seeds 1 tablespoon
$5.89 per 1 5/8 ounces
$1.20
2 Tbsp. cool water 1 1/2 teaspoons
n/a
 
Total per Serving $3.34
Total Recipe $13.35
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