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Coconut Curry Shrimp With James - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

8 x extra-large or possibly jumbo shrimp peeled, deveined, tails left on Coarse salt Freshly grnd pepper

1/4 x Scotch bonnet pepper seeded, julienned

2 Tbsp. Curry Sauce

1 1/2 c. cooked white rice Plantain chips for garnish

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.19
1 Tbsp. thinly sliced basil	1 1/2 teaspoons	$2.59 per cup	$0.08
2 x garlic cloves finely minced	1 garlic cloves	$4.00 per pound	$0.03
1/2 sm onion minced	1/4 onion	$0.79 per pound	$0.03
1/4 c. dry white wine	2 tablespoons	$0.35 per fluid ounce	$0.35
1/2 c. unsweetened coconut lowfat milk	1/4 cup	$2.79 per item	$0.14
1 x coconut halved	1/2 coconut	$2.79 per item	$1.40
1/2 c. vegetable oil	1/4 cup	$3.00 per 48 fluid ounces	$0.12
2 Tbsp. curry pwdr	1 tablespoon	$3.49 per 6 ounces	$0.13
1 lrg onion minced	1/2 onion	$0.79 per pound	$0.13
1 x garlic clove finely minced	1/2 garlic cloves	$4.00 per pound	$0.01
1 x green bell pepper minced	1/2 bell pepper	$2.19 per pound	$0.29
1 x trimmed scallion minced	1/2 scallion	$1.09 per cup	$0.08
1 sprg thyme	1 1/2 teaspoons	$1.97 per 2 ounces	$0.05
6 ounce unsweetened coconut lowfat milk	3 oz	$2.79 per item	$0.60
Total per Serving			$3.62
Total Recipe			$7.25