Receta coconut macaroons
Ingredientes
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Direcciones
- . Mix the egg whites, vanilla, sugar and coconut in a bowl.
- Spoon the batter onto a parchment paper lined baking pan with 1 1/2 - 2 tablespoons of batter per cookie.
- Bake in a preheated 350F oven until lightly golden brown, about 10-15 minutes.
- Let cool for 20 minutes.
- Meanwhile, melt the chocolate in a double boiler and dip the macaroons in the chocolate or drizzle the chocolate on the macaroons