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Coconut-Pineapple Loaf Cake
by
Ashleigh Hinrichs
Calificación: 4.0
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%20loaf%20pan;%20set%20aside.%20In%20a%20medium%20bowl,%20whisk%20together%20flour,%20baking%20soda,%20and%20salt;%20set%20aside.%3C/p%3E%3Cp%3EUsing%20an%20electric%20mixer%20on%20high%20speed,%20beat%20butter%20and%20sugar%20until%20light%20and%20fluffy.%20Add%20eggs,%20one%20at%20a%20time,%20beating%20well%20after%20each%20addition.%20Reduce%20speed%20to%20low,%20and%20alternately%20add%20flour%20mixture%20in%20three%20parts%20and%20yogurt%20in%20two%20(remaining%201%20tsp%20baking%20soda%20divided%20between%20the%20two%20parts),%20beginning%20and%20ending%20with%20flour%20mixture.%20Mix%20just%20until%20combined%20(do%20not%20overmix).%3C/p%3E%3Cp%3EUsing%20a%20rubber%20spatula,%20fold%20pineapple%20and%201%20cup%20coconut%20into%20batter.%20Spoon%20into%20prepared%20pan,%20and%20smooth%20top;%20sprinkle%20with%20remaining%201/2%20cup%20coconut.%20Bake%20until%20a%20toothpick%20inserted%20in%20center%20comes%20out%20clean,%2065%20to%2070%20minutes%20(cover%20pan%20with%20foil%20halfway%20through).%20Let%20cake%20cool%20in%20pan%2015%20minutes.%20Remove%20from%20pan,%20and%20transfer%20to%20a%20wire%20rack%20to%20cool%20completely.%3C/p%3E){kind=link}