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Cod With The Fruit Of The Sea (Merluzzo Ai Frutti Di Mare) - Recipe Cost

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1/4 c. minced Italian parsley Salt to taste Freshly-grnd black pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
7 Tbsp. extra-virgin extra virgin olive oil divided	1 tablespoon	$5.99 per 16 fluid ounces	$0.33
1 x Spanish onion cut into 1/4" dice	1/4 onion	$0.79 per pound	$0.05
4 x garlic cloves thinly sliced	1 garlic cloves	$4.00 per pound	$0.03
1/2 lb small cherry tomatoes	2 oz	$1.99 per pound	$0.25
1 tsp warm chili flakes	1/4 teaspoon	$1.99 per 15 ounces	$0.01
2 c. dry white wine	1/2 cup	$0.35 per fluid ounce	$1.40
2 lb cod fillet skin and bones removed	1/2 lb	$7.99 per pound	$4.00
1 lb mussels scrubbed, bearded, and rinsed	1/4 lb	$4.67 per pound	$1.17
1 lb cockles or possibly other small clams scrubbed	1/4 lb	$14.60 per pound	$3.65
Total per Serving			$10.87
Total Recipe			$43.48