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1 lb Poached skinless, boneless chicken breasts
1 tsp Granted lime peel
1/2 c. Extra-virgin extra virgin olive oil One-third c. minced dry roasted, unsalted peanuts
8 lrg Romaine lettuce leaves, rinsed and liquid removed
Ingredients Per Serving Qty Common Price Price per Serving
1 c. Thinly sliced celery 1/4 cup
$1.99 per pound
$0.11
1 c. Diced red bell peppers 1/4 cup
$3.29 per pound
$0.27
1/2 c. Minced scallions 2 tablespoons
$1.09 per cup
$0.14
1/4 c. Fresh lime juice 1 tablespoon
$1.49 per 15 fluid ounces
$0.05
1/4 tsp Crushed dry red peppers 0.06 teaspoon
$3.29 per pound
$0.00
1/2 tsp Grnd cumin 1/8 teaspoon
$1.69 per 1 1/4 ounces
$0.01
Total per Serving $0.58
Total Recipe $2.32
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