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Cold Crab Dip
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Receta Cold Crab Dip
by Ann
The BEST crab dip I've ever had!
Avg. 4/5
1 voto
Tiempo de Prep:
30 minutos
American
Raciónes:
10
Ingredientes
6 ounces fresh crab meat (or canned lump crab), 1 TBS lemon juice, 1 TBS horseradish, 1 TBS mayonnaise (not miracle whip), 2 TBS finely diced green onion, 8 oz cream cheese
cocktail sauce - ketchup & horseradish (to taste)
Direcciones
combine all ingredients
top with cocktail sauce
refrigerate for 2 hours
serve with crackers and enjoy!