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Cold Glazed Salmon - Recipe Cost

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3 x Tarragon (plus more for garn sh)

3 x Shallots, chopped

2 x Rosemary

8 c. Fish aspic (see recipe)

1 x Egg yolk, hard cooked, mashe

Ingredients	Per Serving Qty	Common Price	Price per Serving
3/4 c. Dry white wine	2 tablespoons	$0.35 per fluid ounce	$0.35
8 x Basil leaves	1 1/3 basil	$2.59 per cup	$0.07
2 x Lemon slices	1/3 lemon	$0.80 per item	$0.27
3 x Celery leaves	1/2 celery	$1.99 per pound	$0.09
7 lb Whole salmon, cleaned, rinse , patted dry	1 lb	$6.99 per pound	$8.15
1 x Turnip	1/6 turnip	$1.99 per pound	$0.09
1 tsp Unsalted butter	1/6 teaspoon	$3.99 per 16 ounces	$0.01
Total per Serving			$9.03
Total Recipe			$54.17